What ingredients do i need for banana bread?

Banana bread is an all-time favorite sweet treat in households around the world. Not only it is delicious, it's rich in flavour, moist, and packed with lots of nutrients. This recipe will help you whip up a delicious batch of banana bread that's sure to impress family and friends.

To get started, here are the ingredients you'll need for this classic dessert:

• 2 cups of all-purpose flour

• 3 large, ripe bananas.

• ½ cup of melted butter or oil (coconut oil works great too)

• ¾ cup granulated sugar or raw brown sugar

• 2 large eggs

• 1 teaspoon baking soda

• Pinch of salt

• 2 teaspoons vanilla extract (or you can use 1 teaspoon cinnamon and 1 teaspoon nutmeg for extra flavor)

• ½ cup chopped walnuts or pecans (optional)

• ½ cup raisins (optional)

Once you have gathered all the ingredients above, preheat the oven to 375 degrees Fahrenheit (190C). Grease a 9x5 inch loaf form with some butter on the sides and bottom. The next step is to mix together your wet ingredients such as mashed bananas, melted butter, eggs and vanilla extract until they form a smooth consistency. Once that's done, set aside. Now grab your dry ingredients like flour, baking soda, salt and sugars and whisk them together until they are fully combined. Then gradually stir in your wet ingredients while continuing to mix all the ingredients together until they form a thick batter without any lumps.

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